Maison Bleue ‘Back to the Future’ video

Delighted diners are helping a renowned restaurant mark its anniversary – by enjoying lunchtime meals at prices last seen 15 years ago.

Dean Gassabi, who owns the respected Maison Bleue restaurant in EdinburghÕs Old Town, has turned back the clock to 1998, when his eatery opened.

The talented chef is celebrating 15 years in business by offering lunch for a fiver.

 

GET ON THE PRIORITY LIST

Keep ahead of your oppositions by getting the free tips, insights and secrets we share for businesses. Straight to your inbox, every month.
Email address
First Name
Last Name