Renowned Chef and food writer tickles our taste buds with fantastic PR Photography
Chef and Food Writer, Gizzi Erskine, hosted an exclusive dinner for just 40 lucky guests at Tigerlily in Edinburgh on Wednesday 4th November.
The popular chef worked alongside Tigerlily’s chefs to dish up a specially chosen four course menu to showcase a selection of recipes from her latest cookbook, “Gizzi’s Healthy Appetite”
Not only that, Gizzi also met diners between and after the courses to provide top tips on how to create restaurant-standard dishes at home at well as offering signed copied of her new book to those keen to get started straight away.
Gizzi Erskine said: “It was great to showcase some of my new recipes here in Edinburgh. Creating new dishes for people to enjoy is what I do best and it was a privilege to be able to work closely with the Tigerlily chefs to re-create the chosen menu.
“My new book offers a whole range of exciting new recipes for people to try out and I can’t wait to hear what everyone’s favourites are – I think the shepherd’s pie will be a big hit.”
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