PR Scotland enjoys weekends
Co owner of Cuckoo’s bakery was grilled for the Edinburgh Evening News weekend feature.
Vidya Sarjoo lifts the lid on everything from who is her ideal companion to which item she could not be without and why.
Although she has passion for cupcakes, her day would start at a place called Renroc which amazes her for their breakfast menu. However she would choose the Scottish Cafe at the national portrait gallery to pick up a yummy sandwich for lunch and enjoy the Scottish atmosphere which she loves. At the end of the day, her dinner could be either at Beirut in Nicholson Square or at Oregano at Leith Walk which she assures has the best pizzas made from scratch.