Champagne and Chocolates for Hyde Out Staff

by Holyrood PR

Friday, October 29th, 2010

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Style bar’s unusual staff training delivers cocktail of media success – thanks to food and drink PR experts

Guest at VIP event, promoted by pub and restaurant PR experts

AN EVENING newspaper covering Scotland’s capital has featured its highly anticipated new style bar due to open next month.

The Edinburgh Evening News covered Hyde Out’s unique training experience which includes chocolate tasting and cocktail making.

hyde out in een

Hyde Out – Edinburgh Quay’s latest addition to the bar circuit – is a creative and stylish venue which will open its doors to the public in November.

The newspaper explain that canditates will be receive training with a difference if they are succesful – visiting a chocolatier, a tour of the brewery where their alcohol is sourced and cocktail making classes.

Hyde Out will offer a cool and luxurious urban setting for the city’s young professionals and students.

The full article was can be found on the Edinburgh Evening News website and was secured as part of a successful PR and social media campaign carried out by pub and restaurant PR specialists, Holyrood PR.

Find out how your business could benefit from wonderful food and drink PR support

If you run a pub, restaurant or hotel and want to raise the profile to bring in more business, then do yourself a favour anc contact the food and drink PR team at Holyrood PR.

To arrange a free, no-strings consultation, phone us on 0131 561 2244 or take seconds to fill out the simple form, below and we’ll get straigth back to you.

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