Catch Of The Day For The Tower In Foodies Magazine
Wednesday, November 10th, 2010
on behalf of PIAS Group hospitality specialists
A Penicuik fish and chip shop has reeled in some impressive PR Scotland with an article in a popular food and drink magazine.
A chip shop with a difference, The Tower’s healthy choices of fish and roasted potatoes have made it the focus of an article in Foodies magazine.
From seabass and salmon to haddock and tallapia the chippy offers a wide range of fish for its customers to enjoy as well as traditional cod.
Continuing the healthy offering they also offer a choice of roast poatoes or vegetables in breadcrumbs as an option to homemade chips.
And for customers who require a gluten free diet, The Tower offers a range of gluten free batter and chips so that everyone can get a taste of the chip shop’s offering.
The Tower is located on North John Street in Penicuik.
Wednesday, February 26th, 2020
Comments Off on Scotland’s “largest hotel” bids for its busiest summer season following £10.7m refurbishment
Tuesday, February 25th, 2020
Comments Off on Luxury Edinburgh hotel offers a dram that can’t be nipped anywhere else