FORGAN’S GAINING MOMENTUM

by Melissa Clark

Monday, February 3rd, 2014

Scotsman coverage- Forgan's reviewFollowing on from the campaign centered on Forgan’s  restaurant in St Andrew’s, the St Andrew’s eatery has received nationwide press coverage. Scottish daily  The Scotsman posted their favourable review in their Saturday weekend supplement, Weekend Life, as well as online, which attracts over 100,000 visitors daily.

Alongside this, Forgan’s also featured on several food blogs such as Emma Really Likes Food and The Grumbling Tummy, thanks to our campaign across a wide variety of media platforms.

Forgan’s is now gaining more attention due to its diverse offerings and eclectic environment, and shaping up to becoming one of St Andrew’s most popular restaurants.

For further information, see the original press release here. 

Melissa Clark

Private: Melissa Clark

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